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Grissini is a contemporary Italian grill restaurant specialising in premium meats and seafood prepared in a unique oven which combines a grill and oven in one, along with pastas, pizzas and classic favourites with a twist.

The restaurant’s unique oven is fired by charcoal and flavoured wood to bring out the aroma and texture of the ingredients. Food items such as t-bone steak, lamb rack, baby chicken, pork rack, octopus, barramundi and whole sea bream are grilled whilst keeping moisture in, creating optimal outstanding flavours.

Embark on a gastronomic journey with an impressive charcuterie platter, traditional pizzas, artisanal pastas, seafood signatures and an extensive selection of wines that you can pair with your meal. Indulge your senses as you revel the sight of chefs preparing the dishes at the open kitchen.

A spectacular finale to the meal would be house speciality 64% chocolate mousse in chocolate sphere and chef’s freshly made signature tiramisu.


Condiments Cart Served Tableside



Housemade Fresh Bread



Homemade Pasta Show Kitchen


À la carte items from $6++ onwards







Prices are subject to 10% service charge and 7% GST.

Bellissima Private Room

Grissini is the perfect place to celebrate and create unforgettable memories. The exclusive Bellissima private room is the ideal venue for any event from birthdays to anniversaries and even kitty parties.

Grissini Private Dining

Impress your loved ones or distinguished business partners with exquisite culinary treats and be mesmerised by the gentle elegance of the restaurant. With a dedicated events team and an award-winning culinary team, rest assured that your experience at Grissini would be like no other.

Signature dishes

Josper-grilled Whole Seabream - $98++

Farmed dorade royale | baked root vegetables | lemon | thyme

Josper-grilled Tomahawk Steak (1 – 1.4KG price by weight) - $188++ per kg

Australian Tajima Wagyu MS 5 | vine tomatoes | garlic confit | roasted pepper | whole grain mustard sauce

Fettuccine ai gamberoni - $28++

Spinach fettuccine | prawn | cherry tomatoes | parsley | white wine | chilli | garlic

Tagliolini Alle Vongole - $32++

Live clams | garlic | chilli | white wine | fresh parsley | e.v.o.o

Linguine All’astice - $38++

Lobster | lobster bisque | tomato sauce | cherry tomatoes | garlic | white wine | parsley

Cacciucco alla livornese - $38++

Prawns | mussels | clams | fish fillet | lobster bisque | white wine (Served with focaccia or homemade pasta)

Josper Grill Baby Chicken - $30++

Deboned chicken | mashed potato | green asparagus | corn | chimichurri sauce

64% Chocolate Mousse in Chocolate Sphere -$26++ (serves two persons)

Red fruit compote | sweet crumble | hot dark chocolate sauce

T-bone Steak (500gm) - $98++

Australian Grain-fed beef | grilled vegetables | potatoes | mustard sauce

Josper Grill Octopus - $42++

Mediterranean octopus tentacles | baby potatoes | vine tomatoes | asparagus | chimichurri sauce

Salmon - $36++

Norwegian salmon | roasted vegetables | mashed potato | romesco sauce

Pork Rack (250gm) - $42++

USA Kurobuta Pork | mashed potatoes | asparagus | creamy porcini sauce

Josper Grill Lamb Rack - $44++

New Zealand Pure South lamb rack | celeriac mousseline | seasonal vegetables | mint sauce

Risotto Al Funghi Porcini - $28++

Acquerello rice | porcini mushroom | parmesan | butter | parsley

Chef’s Freshly Made Signature Tiramisu - $16++

Savoiardi | espresso | mascarpone cream | coffee liqueur

Profile of Grissini Head Chef

Mirko Vinci

Head Chef of Grissini, Mirko Vinci hails from the Puglia region in Southern Italy, which is popular for its rich cultural history, beautiful beaches and fresh produce. The humble chef has over 15 years of culinary experience and has honed his skills in renowned restaurants working alongside Michelin-starred chefs in Milan, London and Singapore.

Keen on travelling and seeing the world, Chef Mirko has experimented with different cuisines and cooking styles. His ability to draw on influences around the world and to rethink traditional recipes allowed him to create unique signature dishes.

Chef Mirko believes that aspiring chefs should have a positive mindset and passion to learn. “The hardest day in the kitchen is not a punishment but an important lesson for the future.” is his daily encouragement and motivation for the team at Grissini.

Say the magic words and allow Chef Mirko to surprise you with spontaneous off the menu creations.

OPENING HOURS

Lunch
12pm to 2.30pm (Daily)

Dinner
6pm to 10pm (Daily)

Seating Capacity: 60 (indoor and alfresco)

CONTACT US

Reviews

BY PURPLE TASTE | 27 SEPTEMBER 2020
Grissini Welcomes Diners Back for a Refreshed Dining Experience @ Grand Copthorne Waterfront

Feast your senses on delicate showmanship as chefs prepares handmade pastas and josper-grilled premium meats and seafood at the live kitchens.

Grissini Opens With An All-New Format for a Refreshed Experience

To those who are missing the wonderful food and service at the Italian restaurant Grissini, you’re in luck.

BY BINO | 1 OCTOBER 2020
GRISSINI REOPENS FOR PHASE 2 WITH NEW MENU (2020)

In line with the reopening, Grissini has changed about 80% of its menu to showcase new dishes for the discerning diner.

BY IPA MAGAZINE-LUXURY TRAVEL REVIEWS
Grand Copthorne Waterfront

The raw tuna on a bed of avacado with arugula, croutons, and soy sauce on top was a wonderful way to start the meal. The appetizer was buttery soft with a mix of sweet, sour ...

BY HAZEL | 7 JUNE 2019
Grissini’s New Menu At Grand Copthorne Waterfront Hotel

First, we have the Sour Cream Panna Cotta with caviar and chives sprinkled on top as amuse-bouche...

BY DEENISE GLITZ | 7 JUNE 2019
New Refreshed Menu at Contemporary Italian Grill Restaurant, Grissini

They have recently refreshed their menu, adding more dishes to their current menu which features mainly Southern Italian-style cuisine…

BY IVAN TEH - RUNNINGMAN | 20 JUNE 2019
Grissini Tasting Session 2019

The Sour Cream Panna Cotta, Oscietra Caviar, Chives (SGD $120++ Omakase Set) is served in a spoon, and is meant to be eaten in a single bite…

BY HANNAH CHIA | 30 MAY 2019
Grissini launched new menu

Grissini at Grand Copthorne Waterfront Hotel has launched new menu. Taking over the space where Pontini formerly sat, Grissini means “breadsticks” in Italian...

BY DARREN ANG | 18 JUNE 2019
Grissini’s Refreshed Dining Experience at the Grand Copthorne Waterfront Hotel

Nestled along the scenic Singapore River and helmed by Head Chef, Mirko Vinci, Grissini at the Grand Copthorne Waterfront Hotel …

By The Arctic Star | 15 September 2016
Dinner at Grissini Italian Restaurant @ Grand Copthorne Waterfront Hotel

Situated at lobby level of Grand Copthorne Waterfront Hotel, and illuminated in orangey gold tones is Grissini Italian Restaurant...

By Chubby Botak Koala | 14 September 2016
Grissini – New Dining Experience at Grand Copthorne Waterfront

Grand Copthorne Waterfront has unveiled Grissini, their new modern Italian dining destination.

By Hazel Diary | 12 September 2016
Italian Affair With Grissini At Grand Copthorne Waterfront Hotel

Grissini is a contemporary Italian Grill restaurant located at Grand Copthorne Waterfront...

By Raymond Tan | 7 September 2016
A taste of Italy

Emerging as part of Grand Copthorne Waterfront Hotel’s recent $17 million revamp, Italian restaurant Grissini has taken over the place of Pontini...

By Alvin Tan | 6 September 2016
Grissini @ Grand Copthorne Waterfront Hotel – Media Invite

The calm classy mood for dining sets in almost instant, as you’re ushered to your seat, courtesy of the eloquent service staff...

By Purple Taste | 2 September 2016
Grissini @ Grand Copthorne Waterfront

Grissini at Grand Copthorne Waterfront hotel is a contemporary Italian Grill restaurant...

By EatDreamLove | 14 August 2016
Grissini and Tempo (Grand Copthorne Waterfront)

I have been their long-time customer with their previous offerings Cafe Brio and Pontini for many many years...

By Madam Chewy | 2 June 2016
Grand Copthorne Waterfront Hotel New Lobby and Integrated Dining Destination

Following a $17 million dollar makeover, Grand Copthorne Waterfront Hotel is proud to unveil their spanking new lobby and integrated dining...

By HAZELLEO | 31 May 2016
SNEAK PEEK ON THE GRAND COPTHORNE WATERFRONT HOTEL’S INTEGRATED DINING DESTINATION

The Grand Copthorne Waterfront Hotel lobby has a massive makeover which started end November 2015.

By Mummy Wee | 27 May 2016
Brand New Grand Copthorne Waterfront - Integrated Dining Destination

We had the privilege of being invited to the Grand Copthorne Waterfront Hotel's media event and were the first to get a sneak peek of their fabulous new space...

By Icon Singapore | 24 May 2016
Grand Copthorne Waterfront Hotel’s facelift: opens 3 new restaurants

国敦河畔酒店(Grand Copthorne Waterfront Hotel)展现全新面貌,三家餐饮场所也换上全新名称,以崭新形象重新出发...

By The Shutterwhale | 23 May 2016
First Look at the Grand Copthorne Waterfront's New Integrated Dining Concept

The Grand Copthorne Waterfront will be unveiling the brand new integrated dining concept...

By Eats a Small World | 21 May 2016
Grand Copthorne Waterfront 新面貌

国敦河畔酒店(Grand Copthorne Waterfront Hotel)经过好几个月的翻新,即将于6月2日以全新面貌示人...


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